Creamy Bean Dip

Ingredients

400g can cannellini beans
¼ cup chargrilled yellow capsicum
1 tbsp. lime juice
½ tsp. ground cumin
1/3 tsp. salt

Method

1. In food processor, purée beans, capsicum, lime juice, cumin, and salt.
2. Serve with sticks or strips of colourful vegetables eg capsicum, green beans, carrot and celery.

Download the Creamy Bean Dip PDF. If you have trouble downloading this file, right click the link and choose “Save target as…” and save to your computer.




 

Tap to call us at 1800 567 348


Fill in your details below and our team will be in contact shortly to answer your questions and get you started.

"*" indicates required fields

We're here to help you take the first step

Call

Tap to call us at 1800 567 348

Enquire Online

Click here to submit an enquiry

How we're responding to COVID-19...
Find out more>
Our Disclaimer: All client testimonials are genuine accounts of experiences on the LifeShape program. Due to the personalised nature of the LifeShape program, results may vary based on an individual’s compliance, motivation and personal history.

Acknowledgement to Country: LifeShape Clinic acknowledges Traditional Owners of Country throughout Australia and recognises the continuing connection to lands, waters and communities. We pay our respect to Aboriginal and Torres Strait Islander cultures; and to Elders past and present.
smartphonebubblemenuchevron-down linkedin facebook pinterest youtube rss twitter instagram facebook-blank rss-blank linkedin-blank pinterest youtube twitter instagram