Ingredients (serves 4)
1/4 cup cashew nuts, chopped
1/4 cup salt-reduced soy sauce
2 tablespoons mirin
2 teaspoons freshly grated ginger
400g sirloin or rump steaks
200g cherry tomatoes, halved
Olive oil spray
1 Lebanese cucumber, sliced
1/4 cabbage, shredded
1/2 cup fresh coriander leaves
½ small red onion, sliced
Method
Nutrition Guide PER SERVE
Energy (cal) 222cal
Protein 26g
Fat 7g
Carbohydrate 10g
Tap to call us at 1800 567 348
Fill in your details below and our team will be in contact shortly to answer your questions and get you started.
"*" indicates required fields